Our caramels only start with slow kettle cooking. Vanilla bean enrobed in dark or milk chocolate is finished with our exclusive blend of Smoked Maldon Sea Salt and just a bud or two of Organic Lavender from Maui. Our infused Caramel line include favorites like Chocolate Caramel, Cinnamon Caramel, Pumpkin Spice Caramel, and the Bitters Line offers local made favorites featuring DASHFIRE Bitters, Tattersall Distilling, and others.
HISTORY OF CARAMELS
Did you know that the Hershey empire is not founded on chocolate? It’s true! Milton Hershey began his first company Lancaster Caramel Company, but he discovered the magic of luxurious chocolate while searching for a coating for his caramels. This is why silky bitter chocolate and sweet chewy caramel are so perfectly matched: they were literally made for one-another! But caramel isn’t only perfect with chocolate. Caramel pops against Sea Salt, cinnamon, and pumpkin spice, elegantly blends with Lavender, and is intoxicating when paired with Bitters. There’s one thing we know for sure: Exquisite caramel builds empires.